Christmas in Arizona: Where fresh fruit sounds better than a steaming cup of cocoa! I'm still not sure about this warm Christmas thing, but since there's always some kind of fruit in season, here's a delicious dip from my friend Camille that's good no matter the temperature outside! I usually make this with sugar free pudding and fat free or lite whipped topping. Always check that your ingredients are gluten free!
Lemon Fruit Dip
1 small box instant lemon pudding
1 3/4 cup cold milk
8 ounce container whipped topping
Combined pudding and milk and whisk 2 minutes. Stir in whipped topping and refrigerate until set (20-30 minutes). Serve with your favorite fruits.
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