It has been our tradition to have a fun and creative breakfast during General Conference Weekend (Click here) One of our favorites is Egg McMuffins. We use Gluten Free Kinnikinnick muffins that are even better than the original ones. We then added egg, sausage, and condiments. Shane likes mayo, mustard, ketchup and cheese. Meredith likes ketchup only. You could use bacon, ham or any other toping. They are delicious!
3 comments:
Yummy!! Wow...that is some sandwich! Dad wants to take a bite of it! You guys are so cute! Love your blog!
That sandwhich is one mean sandwhich! I am very impressed. Meri you should consider calling Food Network to do your own show for Gluten-free people. Seriously... consider it!
Looks yummy!! Don't you just dispise working around allergies? Talisa has milk, egg and nut allergies! no fun! Hopefully she out grows them all! (at least milk and eggs!)
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