Breads from Anna

When we got home after adopting our baby we had several friends offer to bring us dinner while we got settled into a routine with our little one. One of these fabulous dinner introduced me to my first taste of Breads from Anna. My friend made us the pumpkin read using the Breads from Anna mix and also an apple pancake and muffin mix to make later. I've seen Breads from Anna mixes before, but they seemed a bit expensive for someone who doesn't mind baking from scratch (that'd be me), so I always passed them over.

The pumpkin bread was delicious and the texture was moist and delicate. I ate about half the loaf by myself! Always on the lookout for ideas and hints I thought I'd check out the ingredients on the package. I almost fainted dead away when I saw BEAN FLOUR listed. Seriously??!!! How could I have eaten so much without noticing that chalking bean aftertaste? Anna is really on to something and I've been inspired to pick up some bean flour and do a little bit of experimenting (I'll let you know what I come up with). The apple muffins were delicious too, and one mix made 18 muffins. Maybe I'll just pick up some more of Anna's mixes instead of that flour...