tag:blogger.com,1999:blog-4530474654073859878.post5991537642970442059..comments2023-08-03T05:51:03.432-07:00Comments on Gluten Free Betty: Gluten Free BlondiesUnknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4530474654073859878.post-22557315781216055252014-07-09T01:22:50.474-07:002014-07-09T01:22:50.474-07:00These are A-MAZING!! The texture is incredible, my...These are A-MAZING!! The texture is incredible, my family couldn't believe they were gluten free. They devoured it! Thank you so much for this excellent recipe.<br />PS: I didn't have brown sugar so I used coconut palm sugar, worked great.Anonymoushttps://www.blogger.com/profile/17135383044254444937noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-83528951400181590962014-02-09T11:18:10.968-08:002014-02-09T11:18:10.968-08:00These are so delish!! I passed them onto a glute...These are so delish!! I passed them onto a gluten free co-worker and my family adores them. Can't thank you enough!!curlybeanhttps://www.blogger.com/profile/00730987962402262224noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-16909410159203104132014-02-09T11:16:27.055-08:002014-02-09T11:16:27.055-08:00I just found these and they are delish!!! My fami...I just found these and they are delish!!! My family can't stop raving about them, thank you!!!curlybeanhttps://www.blogger.com/profile/00730987962402262224noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-3771593475833727922013-12-15T10:18:29.333-08:002013-12-15T10:18:29.333-08:00In a word, divine! Thank you for this recipe!!!In a word, divine! Thank you for this recipe!!!Anonymoushttps://www.blogger.com/profile/08026603689986804532noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-46232247185094801432011-07-08T19:29:28.173-07:002011-07-08T19:29:28.173-07:00Thank you very much for posting this recipe. My m...Thank you very much for posting this recipe. My mom makes these and I have tried converting the recipe, without success. So, now I have success! Yay! She makes them without chocolate and uses pecan chips instead (about 1 cup). I also tried halving the recipe and using a square dish. It seemed to work. They were only slightly thinner. Thanks a bunch!!!Michellehttps://www.blogger.com/profile/12623309584925357671noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-84710635269308597952010-09-10T10:58:33.570-07:002010-09-10T10:58:33.570-07:00These were so yummy! The texture is great! I cut...These were so yummy! The texture is great! I cut them up and put them in the freezer - so I wouldn't eat them all in one day :)<br /><br />I made these GF as well and they were really yummy! http://hoosierhomemade.com/peanut-butter-swirl-bars-2/<br />I'm always looking for regular recipes that don't call for much flour. I think I added 1/2 tsp xanthum gum.Lee Annhttps://www.blogger.com/profile/08820584534112722489noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-20044420621111003492010-08-19T16:15:22.543-07:002010-08-19T16:15:22.543-07:00Yum...Yum!! They look delicious!Yum...Yum!! They look delicious!Jillhttps://www.blogger.com/profile/04814751899123082209noreply@blogger.comtag:blogger.com,1999:blog-4530474654073859878.post-33917076996887599682010-08-17T11:45:38.595-07:002010-08-17T11:45:38.595-07:00Oh my goodness! I can't wait to try these! I...Oh my goodness! I can't wait to try these! I've been looking for a good blondie recipe and you never let me down! :)Lee Annhttps://www.blogger.com/profile/08820584534112722489noreply@blogger.com